Honey Lime Tilapia and Corn Foil Pack
I know this recipe calls for tilapia, but any white fish would work. Foil packs are a great way to avoid extra dishes in the summer!
    Instructions
    1. Heat grill to high. Cut 4 sheets of foil about 12″ long.
    2. Top each piece of foil with a piece of tilapia. Brush tilapia with honey and top with lime, corn and cilantro. Drizzle with olive oil and season with salt and pepper.
    3. Grill until tilapia is cooked through and corn tender, about 15 minutes.
    Recipe Notes

    Adapted from Delish (www.delish.com)